This post first appeared on Green Med Info and was Written By: Kelly Brogan, M.D. and Sayer Ji, Founder A new study finds the chemical war against cholesterol using statin drugs was justified through statistical deception and the cover … Continued
Organic blueberries are everywhere at the moment. The other day I was in search of something quick and easy for a grain and dairy free morning tea. These are perfect. I cut the tops out and added a … Continued
Wheat field photo from Morgue File (http://morguefile.com). Smokey skull superimposed. The Australian government, in the form of its science research arm, is joining Agribusiness profiteering by designing a GM wheat that could kill people who eat it & be inherited … Continued
I recently graduated from the Functional Nutrition Academy. I am now working as a Functional Nutrition Consultant (Health Coach). A couple of days ago I was tossing around what to make for morning tea, I’m coaching a client on … Continued
This is a simple melt and mix recipe that is really so easy the kids could make these with a little help to melt the oil. A very simple recipe, spread the mix into a tin and bake it. Make … Continued
Lunch with leftover roast pork, YUM! If you have leftovers, don’t toss them, reinvent them! Rule No.1, never serve the same meal twice, unless it’s something they absolutely love… Depending on what it is and the shelf life I usually … Continued
Join the Redlands Community for this special event screening of the new Australian made documentary ‘What’s With Wheat?’ Do you suffer from IBS, depression, headaches or migraines and joint pain? Maybe you have memory problems? Can’t find your car keys … Continued
Australia Day is all about Lamingtons around here. This is a very old recipe of mine from the early nineties. I used to make this with wheat flour, caster sugar and at one point during the ‘low-fat’ era I even … Continued
I made four things with this batch of mix, you can use a whole batch for one thing or get creative and people will think you’ve been busier than you really have…. I used my Grain & Nut Free Flour … Continued
Did you know that chia seeds contain more calcium than milk, more antioxidants than blueberries and more omega-3 than salmon? This is great news for me as I have a seafood allergy and rely on plant based omegas to get … Continued
Site Managed by ManageWP® Australia