This article first appeared in GreenMedInfo.com and is written by Margie King, Health Coach Women with iodine deficiencies are more likely to develop breast cancer. Eat more of these iodine-rich foods to reduce your risk. The myth persists that a mammogram is … Continued
This is written by Steven Bancarz. A few years ago, a series of studies came out in an attempt to sort of ‘debunk’ people who practice spirituality. The study found that people who have a spiritual understanding of life tend to be … Continued
This article first appeared in GreenMedInfo.com and is written by Heidi Stevenson Not only is ginger a culinary marvel, its health benefits are stunning. It has been shown to be more effective against staph infections than antibiotics—and without the adverse effects. Ginger’s … Continued
This article first appeared in GreenMedInfo.com and is written by Sayer Ji. Though Mother Nature’s formulas are proprietary, she does not grant patents ~ Sayer Ji Some of the most powerful medicines on the planet are masquerading around as foods and … Continued
This article first appeared in GreenMedInfo.com and is written by Margie King, Health Coach If you live in North America or Europe that jar of “cinnamon” in your cupboard is probably not truly cinnamon at all, but a very similar spice known … Continued
This article first appeared in GreenMedInfo.com and is written by Sayer Ji. New research published in the American Journal of Physiology indicates that exercise may minimize, and even reverse, age-associated declines in mitochondrial function.[1] This has wide-ranging implications, as the health … Continued
This article first appeared in GreenMedInfo.com and is written by Case Adams, Naturopath New research from New York State University has confirmed a link exists between Bisphenol A(BPA) and obesity. But there are a few caveats that reveal an even bigger link … Continued
This article first appeared in GreenMedInfo.com and is written by Margie King, Health Coach It may sound like a dream come true for many of us, but a research study published in the FASEB Journal, suggests that resveratrol, the healthy compound found … Continued
This article first appeared in GreenMedInfo.com and is written by Margie King, Health Coach Eating even less than a cup of blueberries a day helps fend off heart disease, cancer, brain aging, and much more. Here are seven great reasons to eat … Continued
This article first appeared in GreenMedInfo.com and is written by Linda Woolven & Ted Snider Originally published in The Natural Path Newsletter. What does nature have to offer that’s new for women? Quite a lot! MENOPAUSE Flax: Improves Life More than Hormone … Continued